Fresh Oysters on half shell
Due to supply chain and other related economic issues the food & hospitality industry faces at this time.
We are sorry for any inconvenience this may cause our customers
Served on the half shell
A classic spinach blend topped with Parmesan cheese and broiled to perfection in the half shell
Five jumbo shrimp steamed in lemon and spices then chilled. Served with our very own zesty
cocktail sauce
Half-dozen French snails prepared with fresh mushrooms, herbs and garlic butter, served
sizzling hot
Wonderful rich favor of delicate oyster and gentle wood smoked. Perfect on crackers
Tender chicken livers and crunchy water chestnut,
all wrapped in bacon, and gently fried
Half-dozen French snails prepared with fresh mushrooms, herbs and garlic butter, served sizzling hot
Enjoy the taste of delicate scallops wrapped in bacon and lightly fried. Served with Asian
dipping sauce
Jumbo gulf shrimp coated with our special coconut breading, then fried crunchy and crisp. Served with raspberry-coconut sauce
Delicious tender clams served with seasoned
garlic butter
All entrées include a visit to our unique salad bar, your choice of potato or fresh vegetable, and fresh-backed bread. River Lake Inn uses cholesterol-free vegetable oil when deep-frying
Our meaty ribs are dry-rubbed and hickory smoked, then smothered in our homemade barbeque sauce and slow-cooked to perfection. Available in half-rack and full-rack portions
A very popular choice…this rack of New Zealand spring lamb is brushed with Dijon mustard sauce, sprinkled with breadcrumbs, seasoned with garlic and herbs, then baked to perfection
Succulent domestic center-cut lamb chops, charbroiled tender and juicy. Served with house rosemary sauce
Deliciously charbroiled to their lean and juicy best. One or two 7-ounce servings
A generous slice of grilled ham, crowned with pineapple and accented with cranberry sauce
Sautéed broccoli, carrots, mushrooms, red pepper, green onions and tossed with penne pasta, Italian cream sauce and fresh parmesan.
An aged, certified Black Angus cut of the most flavorful cut of beef charbroiled to your taste
A tender, mouth-watering cut from the heart of the tenderloin and charbroiled to order
Savor the flavor of this eight-ounce Black Angus cut of beef, charbroiled to order and served up juicy
The pride of River Lake Inn…our perfectly aged cut of prime rib is slowly roasted to melt in our mouth; served with au jus. Available in regular, standard an extra cut portions.
Also available is our house specialty–Pittsburgh Prime Rib with a blend of special blend of herbs.
All entrées include a visit to our unique salad bar, your choice of potato or fresh vegetable, and fresh-backed bread. River Lake Inn uses cholesterol-free vegetable oil when deep-frying
For those who simply can’t resist the taste of succulent, sweet, cold-water lobster cooked to perfection
Delicately battered and quick-fried; accented with a tangy sweet & sour sauce
Fresh shrimp sautéed in garlic butter and topped with Parmesan cheese
A mild-flavored fillet from the cold New Zealand waters…prepared to your liking. It is brushed with lemon-butter and broiled or dusted with flour and seasonings and pan-fried. Either way, it’s mouth-watering
Stuffed with a delightful crab stuffing and topped with an Ala’ Grego sauce.
A Great Lakes treasure! This flakey fillet is topped with a succulent crabmeat and broiled to perfections
Tender morsels of Shrimp, Scallops and Orange Roughy bathed in our herbed-butter sauce and broiled…scrumptious!
These plump beauties are brushed with herbed-butter and broiled to perfection—sweet and tender. Served with steamed broccoli
Always a favorite! Served just the way you like…broiled or deep-fired
Ask your server for the days fresh catch which often includes Walleye, Salmon or other premium offerings
Also available is our house specialty–Pittsburgh Prime Rib with a blend of special blend of herbs.
Tender and meaty sautéed frog legs or, if you prefer, we’ll deep-fry them until crispy and golden
All entrées include a visit to our unique salad bar, your choice of potato or fresh vegetable, and fresh-backed bread. River Lake Inn uses cholesterol-free vegetable oil when deep-frying
Dipped in our lightly seasoned flour mix and broasted to seal in the natural juices…crispy on the outside and juicy and flavorful on the inside. This is one of our customer favorites
Glazed with plum sauce and served with wild rice
Succulent breast of chicken nestled on a bed of steamed spinach, drizzled with our flavorful raspberry sauce and topped with bacon bits and crumbled bleu cheese—a taste extraordinaire
A tender, boneless breast of chicken dazzled with almond-flavored liqueur; served with rice and steamed broccoli
Our delightful marinated chicken breast, charbroiled to perfection, served over a bed of our Hawaiian-flavored rice; garnished with fresh pineapple
River Lake Inn offers a full salad bar as well.
Fresh greens with walnuts, oranges, dried cranberries and choice of grilled chicken or salmon
Tender breast of chicken served on a bed of crisp salad greens, tossed with tomato, onion, cucumber; complemented with our choice of dressing
River Lake Inn's Pub has a full selection of sandwiches, burgers, baskets, pizza and other favorites
River Lake Inn’s specialty sandwich! Hickory-smoked pork and our own zesty barbecue sauce heaped on a fresh sourdough club roll. A real treat!
Fresh-ground ½ lbs choice sirloin, broiled till tender and juicy, served open-faced on a toasted bun. Sided with French fries, lettuce and tomato garnish. Slice of onion on request.
Fresh-ground ½ lbs choice sirloin, broiled till tender and juicy, served open-faced with a think slab of deep-fried onion. Topped with our tangy BBQ sauce. Sided with French fries.
A tasty boneless chicken breast carefully broiled and served on a Kaiser bun. Available ala carte or with a cup of home-style soup du jour, tossed salad or French fries.
Check out our special dessert menu for a marvelous selection of classic and home made desserts. And be sure to see our dessert board.
Add a footnote if this applies to your restaurant
Copyright © 2024 River Lake Inn - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.